Thumbnail Icon [Keyword='FOOD CONTAMINATION']


Refine by Category
 
Refine by Full text

 

3 Titles Match Your Query
Showing 1 through 3 of 3
1. Individual's Judgment About Environmental Risks [USDA0544]
The purpose of "Individual's Judgment About Environmental Risks" is to measure the attitudes and potential behavior of the public related to global warming effects on agriculture and natural resources. ...


2. Volatile Organic Compound Total Exposure Assessment Methodology Study (VOC TEAM) [EPA0145]
The Total Exposure Assessment Methodology (TEAM) was designed by the EPA to develop and demonstrate methods to measure human exposure to toxic substances in air and drinking water. The goals of Volatile ...


3. Anticipated Residues in Food [EPA0153]
The "Anticipated Residues in Food (OPPE Pesticide Food Residue)" database contains pesticide residue data on raw and processed food. Data are provided on a voluntary basis by government agencies and ...


Showing 1 through 3 of 3
Click here for a static view of records.

Link to Web Site