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Thumbnail Icon Science Keywords > AGRICULTURE > ANIMAL COMMODITIES > DAIRY PRODUCTS



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1. The use of historic milk powder to compare the microbial flora of milk from the past to the present [K021_1998_2008_NZ_7]
Very small samples of milk powder from opened exposed tins were sampled from the artifacts found at the historic huts on Ross Island, in the order of several grams in the 2001-2002 season. Two hypothesis ...


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